EUVEPRO is the European Vegetable Protein Association, representing the interests of manufacturers and distributors of vegetable proteins for human consumption (food) in the European Union. EUVEPRO was founded in 1977.
It is today recognised as the voice of the vegetable protein production and commercialisation industry, and is valued as a reliable partner by both the EU institutions and stakeholders of related industries.
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OUR LATEST NEWS & PUBLICATIONS
At this year’s Bridge2Food Protein Summit in October, EUVEPRO Chairman Yves Goemans provided a “Market, Regulatory & Policy Update for Plant-based Ingredients ”. Click to see his presentation.
The Primary Food Processors (PFP) take note of the ruling of the European Court of Justice (ECJ) on case C-528/16, issued in July 2018.
This document is an industry Guidance prepared by interested European industry stake-holders convened under the auspices of the informal “Amino Acid Coalition”.