December 2022
EUVEPRO Secretary-General: In a more sustainable Europe, plant-based proteins will play a key role
The Spanish food industry magazine “Revista Alimentaria” has published an opinion pieces from EUVEPRO Secretary-General, Nuria Moreno, on the role of plant-based proteins in the diet and why a comprehensive European strategy including plant-based proteins for human nutrition is needed.
You can read the article here: