This report presents the Plant-Based Foods & Proteins Innovation Investment Budget 2026–2035, developed through consultation with leading companies, researchers, and stakeholders.

EUVEPRO contributed to this report, using fava beans to showcase how greater strategic focus could be placed on the EU legume sector.

A coalition of over 75 organisations across Europe’s food system has launched the Partners for Plant-Based Declaration, urging the EU to prioritise and strengthen the plant-based foods value chain

EUVEPRO welcomes the adoption of the European Parliament’s Protein Strategy as positive step towards more focus on plant-based proteins in food.

On December 17th, the French and Austrian Agricultural Ministers published a declaration on ‎the need to transition towards a sustainable and resilient food supply chain, with primary ‎focus on plant-

Please find attached the PFP press release sent out ahead of yesterday's PFP Forum “The essential role of EU Primary Food Processors in a strong & competitive EU agri-food sector”

Please find attached a press release reacting to proposals to renationalise EU market authorisations of GM crops for food and feed use.

Please see attached: Country of origin labelling (COOL) - PFP Press Release